Bijou

Ingredients

45 mL	gin
30 mL	sweet vermouth (pref. Carpano Antica)
22.5 mL	green Chartreuse
2 dashes	orange bitters

Method

1. Stir all ingredients with ice.
2. Strain into a cocktail glass.

• Mix: Stir
• Glass: Cocktail
• Over Ice: No
• Garnish: None

Source

Imbibe’s Bijou

Notes: